SUGAR FREE CONDENSED MILK HOW TO

SUGAR FREE CONDENSED MILK HOW TO

How To Make Sweetened Condensed Milk Sugar Free.You'll Love Homemade Sweetened Condensed Milk.If you find that the fudge starts to crumble when you cut into it, even using a straight-down motion, then it’s likely too cold. To help avoid sticking, run the knife under water between cuts, and wipe with a paper towel before making the next cut. Use a large chef’s knife and cut in a straight down motion. Line it with parchment paper first, and make sure the sides are hanging off so that you can easily lift it out of the container. Once the fudge sets, it will be nearly impossible to remove it from the bottom of an unlined pan. The size you need is probably smaller than you might think. You don’t have to use the same container I did, but don’t use one that is too big. Do not use granulated sweetener – it will be grainy. Do not use concentrated pure powder, like pure stevia or monk fruit – it will be bitter with the chocolate. Do not use liquid sweetener – the fudge won’t set.

If the speed is too high, you’ll create air bubbles. Only keep it running for long enough to mix together. This is the most important tip! If you melt your fat, the sweetener and cocoa powder will sink to the bottom, and the end result will be terrible. Now that you know the secret for how to make a keto fudge recipe with cocoa powder, here are just a few tips to answer some questions you might have… Coarse Sea Salt – Optional, for a stunning topping.You can use any flavor chocolate chips you prefer, just make sure they’re sugar-free. Sugar-Free Chocolate Chips – While optional, they give the low carb fudge recipe a firmer texture, so I recommend adding them to make it easier to eat.Vanilla Extract – Use high-quality vanilla for best taste.Cocoa Powder – Find the best kind you can, since it creates the chocolate flavors in the fudge.Plain allulose is the only other one that might work, but most brands are too coarse - it might work to powder it in a food processor - and you’d have to use 33% more.

Besti Powdered Monk Fruit Allulose Blend – For perfectly sweet and soft fudge! I don’t recommend other sugar substitutes here, because anything with erythritol (which includes most brands of monk fruit and stevia) won’t dissolve well and leads to a gritty texture.

You can also use ghee or coconut oil to keep this keto fudge recipe dairy-free, but the flavor and texture will be a little different.

Butter – I use a grass-fed one, but any unsalted variety will work.

For measurements, see the recipe card below. This section explains how to choose the best ingredients for sugar-free fudge, what each one does in the recipe, and substitution options. But if you’ve ever made fudge using condensed milk and like the creamy texture it imparts, you can easily swap this homemade sugar-free condensed milk in virtually any “regular” fudge recipe to make it keto-friendly! I have a recipe using it in my Easy Keto Carboholics’ Cookbook and it’s my favorite of all in terms of texture and flavor, but the version below is great for a faster option that doesn’t require making condensed milk. This easy keto fudge recipe is intended to be super quick with just a few ingredients. It’s the perfect marriage between my keto chocolate truffles and chocolate fat bombs. Nothing beats the taste of rich, chocolaty fudge… and this keto fudge recipe makes it easy to enjoy during the holiday season - or anytime! Best of all, this sugar-free fudge with cocoa powder uses simple pantry ingredients.

Sugar free condensed milk